MOTHER’S DAY: Breakfast in Bed ❤️ Say it with flowers and chocolates or French toast, fresh fruit, honey and MELTED chocolate.

In a bowl add an egg, milk, cinnamon and honey and whisk together.
In a small saucepan, melt butter over medium heat.
Dip the two slices of bread in the whisked mixture covering the bread entirely in the mixture.
Cook for 3 minutes each side or until the bread is golden on both sides.
Remove from the pan and plate topping with a coupe spoons of vanilla Greek yoghurt, banana slices, fresh blueberries and raspberries.
Finish with a drizzle of honey and your mums favourite chocolate melted over the top.
Enjoy!!
Ingredients
Directions
In a bowl add an egg, milk, cinnamon and honey and whisk together.
In a small saucepan, melt butter over medium heat.
Dip the two slices of bread in the whisked mixture covering the bread entirely in the mixture.
Cook for 3 minutes each side or until the bread is golden on both sides.
Remove from the pan and plate topping with a coupe spoons of vanilla Greek yoghurt, banana slices, fresh blueberries and raspberries.
Finish with a drizzle of honey and your mums favourite chocolate melted over the top.
Enjoy!!